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Game Curry


Game curry.jpg


1 Kg game goulash

Salt and Pepper

2 x bananas 

The juice of half a lime


4 peeled pureed tomatoes

250 ml Stock

1 large onion

2 cloves garlic

11/2 Dessert spoons curry powder 

2 x Dessert spoons demerara sugar


  • First soften the finely chopped onion and garlic in some oil

  • Add the curry, sugar, salt and pepper, Add the stock while stirring continuously

  • Then the meat can be cooked. Once sealed add to the stock mixture.

  • Simmer for 20 minutes and then add the mashed bananas, the tomato puree and the lime juice

  • Allow to simmer gently.

  • After about 30 minutes finish with a little cream.

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